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A guide on How to Select the Right Stone Crab Claws

One of the reasons seafood are popular especially the stone crab claw is their rich nutrition as well as the health benefits that arise from consuming them regularly, stone crab claws are high in proteins, minerals, and vitamins which are vital for our bodies and they are low in fat. The good thing with stone crab claws are sustainable, as long as their harvesting is controlled and the fishermen return them to the sea once they remove the mature claws, their supply can be maintained. Make sure you look at some of the following features when ordering your scrumptious stone crab claws.

You need to consider how the restaurant you are ordering the stone crab claws prepare and serve them, this is because the method and of preparation and what comes with the stone crab claws differ greatly and this can influence the taste of your stone crab claws, some restaurants just serve steamed stone crab claws dipped with a melted better while in other places they served the stone crab claws just a mustard dipping sauce so it is important to make an early inquiry before placing an order.

The ideal time to order for stone crab claws is between October and May, during this time the fishermen are permitted to have the mature claws from the crab hence they are available in the market and you can order from any restaurant that sells seafood at a lower price than you could during other periods.

You also need to ensure you can discern between claws from young and adult stone crabs, this way you can help in mitigating some stone crab claws supplies who are mischievous and risking the sustainability of the delicious stone crab claws by harvesting from young stone crabs. An adult stone crab can be identified by its oval-shaped body and the two claws are overly large with a dark brownish-red with some grey spots where young stone crab has a reddish body with small claws which not shiny as compared to a mature stone crab.

The last but not the least thing you need to consider before ordering for stone crab claws is the reputation of the restaurant you are about to place the order, this gives you a hint of how fast their stone crab claws sell, you need to eat the fresh ones hence this should be an important consideration for you, fresh-cooked stoned crab claws have a mild sea-breeze aroma. Make sure you place an order for you stone crab claws from reputable restaurants that enjoy high customer traffic, this guarantees you that you are going to get fresh stone crab claws because of the high demand they get from their many customers, you should also understand the smell of fresh stone crab claws which is like a mild sea-breeze aroma. Considering the reputation and ratings of the restaurant you are ordering your stone crab claws is also important in ensuring that you get fresh ones that smell like a mild sea-breeze aroma. This article articulates some important factors you need to consider prior ordering stone crab claws.

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